Ragi Flour
Ragi flour is produced by cleaning, drying, and milling whole finger millet grains into a fine powder.
Color: Light Brown
Shelf Life: 12 Months
MOQ: 50 kg
Organic Ragi Powder
Organic Ragi Powder is manufactured from organically cultivated finger millet grains, cleaned and ground under certified hygienic conditions without chemical treatment or processing agents.
Shelf Life: 6 Months
MOQ: 100 kg